Jane Chen Quotes

For me cooking is a pleasure, it's a relaxing thing.

I used to watch my mother cooking when I was a child; she influenced me a lot.

I do all the cooking in the family. I cook Italian, mostly, pastas and roasts, and bit by bit, I'm learning how to bake. I think cooking is a gift to other people.

I love to cook and feed people. I cook every day.

Cooking is the showy side of domesticity.

I've got around 400 cookbooks.

I enjoy cooking for people I am close to.

I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking.

Even if I'm gone all day, breakfast is the one meal I always cook for my kids. I make French toast, oatmeal, or an egg burrito.

You wouldn't know it but I'm no good at... cooking. My chef does that.

I love to cook. It is a simple pastime.

I love cooking and baking.

Cooking is like anything else: some people have an inborn talent for it. Some become expert by practicing, and some learn from books.

I love to cook. My mom taught me to cook at a very, very young age.

My mom is a really good cook. We used to make dumplings together.

I went to school for culinary arts. I love to cook. That's a talent not a lot of people know about.

I love to cook. I could never give that up.

When I have time, I really enjoy cooking.

I think I grew up with the idea that there was something comforting about preparing food.

I work on most weekends, so my husband is the executive chef. He is an amazing cook. I love the way he does salmon, and his apple pie for dessert is delicious.

Alan Arkin is a good cook.

Desserts are my life - making them, eating them, and teaching others how to prepare them perfectly.

Cooking and baking is both physical and mental therapy.

I like to make everything and I can really cook.

Learn to cook. The way to someone's heart is through their stomach, whether for a friend or a significant other.