Bernard Hill Quotes

I think we should just tip the government if it does a good job. Fifteen percent is the standard tip, isn't it?

The word "tip" stands for "to insure promptness." So when should you give it? Up front,of course. Sophisticated people don't take chances on poor service, they insure good service.

I'm too frightened of confrontation, so I will always tip - even if the service has been really shoddy.

This is an elegant hotel! Room service has an unlisted number.

I didn't realize people tip for take-out.

I wish we had a system where you are given a bill including service and that people were paid properly so they didn't have to rely on tips. In different restaurants there are different policies and it's all very confusing.

I love room service!

In New York, we tip everyone. We tip doormen, we tip cab drivers, and we tip bartenders at the bar. You'll get quite an evil eye if you don't leave a tip at the bar.

Just to be honest, like I always am, I tip on my service. I think it's a difference between good service and bad service, and just having a bad day.

I hate it in America where the protocol seems to be you are expected to tip regardless of the quality of service. I like to tip when it's not being demanded of me, and if the service has been good, I tip quite generously.

Understand tipping culture. Whereas Americans tip 15-20% when dining out, most European countries don't tip, as a service charge is typically included in the bill. Make sure you're not over-tipping by doing research before traveling.

Do they allow tipping on the boat? - Yes, sir. Have you got two fives? - Oh, yes, sir. Then you won't need the ten cents I was going to give you.

If a waiter or waitress tells me when gratuity is included they automatically get more gratuity. When they hide it I go with the leg kick.

All I ask is that you tip your waiters and waitresses. We have to turn this situation around.

You eat the room service employees every time?” Denise asked, shocked. “Of course. But don’t fret on their behalf. I always tip well.

Still, I never really mind bad service in a restaurant. It makes me feel better about not leaving a tip.

I'm all for consumer rights. I get very aggravated if I don't get a good service.

Servers make very little in regular wages and largely rely on tips to pay the bills and budget for weeks ahead.

But nothing is better than the market, where the customer and the business deal directly with each other, because if you rip people off, word gets out. That business eventually loses its customers, and the good ones that serve people well get the business. You get government in there, and it's just more money for the lawyers who write the bills.

As a GM Goodwrench Service Plus dealer, I understand how good service makes a difference to our customers.

I worked at a hospital for a week. And at a golf course when I was in college at Kansas for about a week. The tips weren't good so I quit.

Good service means never having to ask for anything.

You know what I have noticed? And this is really sad. Flying first class is less scary than flying coach. They speak to you and they're so nice to you and they want to help you and they know you want a drink before the plane takes off. And they bring it to you without asking. If you're sitting in coach and hoping for a drink, good luck.

Some people argue that we should limit choice in favour of good local services. My response is simple: why should we assume those two concepts are mutually exclusive?

You may depend upon it that they are as good hearts to serve men in palaces as in cottages.