Connie Nielsen Quotes

I'm obsessed with broccoli, carrots, celery, string beans, snap peas, black kale, brussels sprouts, cabbage - I could go on! They used to call me 'rabbit' when I was a kid. I hate mushrooms, though. I apologize to fungi lovers, but this way, there's more for you!

Being a vegetarian, I make sure I eat enough raw fruits and vegetables.

Chard and kale are my favorite these days.

I don't like vegetables and most fruit.

I used to drink tons of caffeine. Now I make smoothies with frozen berries and Green Vibrance health powder.

I'm a big fruit-and-vegetable kind of guy.

I hate eating vegetables. The only vegetables I eat are lettuce on a burger.

For lunch, it's usually a salad with sunflower seeds, cucumbers, celery, and a lot of vegetables.

Man, I hate vegetables.

My aim is to get people excited about eating more veggies and seeing them as delicious ingredients rather than a chore.

I eat a crazy amount of vegetables. I always look at my plate and make 70 percent of it vegetables and leave the rest for whatever else I'm eating.

I love green juices, soups, and salads. I also love dark chocolate.

I've found when all I'm eating is really fresh, healthy foods, I stop craving pizza and burgers.

Three of the most beneficial, longevity promoting anti-cancer foods are green vegetables, beans, and onions.

I basically eat a lot of proteins, and I've been eating smaller portions of food. I try to eat all locally raised and organic produce.

My best nutrition tip is to eat things you like that are low in calories and fat. Some of my favorites are chicken, rice, assorted veggies, egg white omelets, turkey sandwiches and protein shakes.

I am obsessed with kale. I make kale salads and kale chips, and I think it's so yummy.

I love kale.

I love salads and vegetable sandwiches.

I love a good steak. I like my meat. I love broccoli - it's one of my favorites - and corn, too. I mix it up with my vegetables.

We always have veggies, nuts, spreads, and fruits laying around the house.

I'm a huge kale fan.

To the extent we push meat a little bit to the side and move vegetables to the center of our diet, we're also going to be a lot healthier.

I make sure to eat lots of kale, broccoli, blueberries, strawberries, and spinach.

I eat vegetarian at home, so I always have yogurt and milk, eggs, whole wheat bread, whole grains. Lots of vegetables and fruit. Cereals and oatmeal. That type of thing.