Lisa Edelstein Quotes

I don't like vegetables and most fruit.

I eat a lot of kale, and I drink about half a gallon to a gallon of water a day.

For dinner, I have at least four or five different vegetables of all colors: purple, orange, green and red. I eat as many colors as possible, including carrots, broccolini, asparagus, cauliflower, kale and more.

Being a vegetarian, I make sure I eat enough raw fruits and vegetables.

My aim is to get people excited about eating more veggies and seeing them as delicious ingredients rather than a chore.

Chard and kale are my favorite these days.

I don't like fruit but I'm vegetarian, so eat a lot of veggies.

I go for crunchy things - I like green beans, broccoli, asparagus, celery and carrots. I'm not a fruit eater, though.

I love kale.

I like some vegetables.

That's a lot of vegetables. "It is, yes, and if you eat them like a good girl..." He lifted the silver lid on another plate, revealed a small pizza, with pepperoni arranged into a smiley face. She tried to give him a stony stare, but the laugh won out. "You think you're cute, don't you, pal?" "Adorable." "In this case, you can have adorable. Ow!" She managed the stony stare when he slapped her hand away from the pizza. "Vegetables first.

I usually eat four or five raw carrots with my meat, and that is all. I must be part rabbit; I never get bored with raw carrots

I love green juices, soups, and salads. I also love dark chocolate.

I am obsessed with kale. I make kale salads and kale chips, and I think it's so yummy.

I love salads and vegetable sandwiches.

I have my own personal masticating juicer at home. I sort of picked it up from friends a few years ago, and it just gives me more energy. Mostly green juice. Spinach, celery, kale, green apples, lemon, sometimes ginger - you know, like, nasty, euuugghhhh!

I love a good steak. I like my meat. I love broccoli - it's one of my favorites - and corn, too. I mix it up with my vegetables.

We always have veggies, nuts, spreads, and fruits laying around the house.

I used to be a steak and potatoes kind of guy - now it's just for special occasions. I eat a lot more fish, natural grains, and fiber.

I'm a huge kale fan.

To keep my son healthy, I throw secret veggies into his favorite dishes.

I make sure to eat lots of kale, broccoli, blueberries, strawberries, and spinach.

In terms of flu prevention, for my son I'll do a quick smoothie, usually with spinach, avocado or broccoli. And then throw in strawberries and blueberries to hide the greens.

I hate eating vegetables. The only vegetables I eat are lettuce on a burger.

I eat lots of vegetables and green juices.