Cheryl Hines Quotes

I would love to do a cookery show and cookery books. I'm not a professional cook, but I can definitely cook. I know the difference between good and bad cooking. I mean, when I was in 'Big Brother' I was the glorified cook of the house, so if I got offered my own show - then why not?

I don't know how to cook and there's so much work involved you have to buy the groceries and prepare them. I like it when people cook for me, or I'll just order some take-out.

I love good food. I'm an epicurean, that's for sure... But I am not really a good cook.

The first meal that I learned to make was scrambled eggs.

Recipes are overrated.

I love restaurants, and I love cooking.

There are some things that I like, like education, wine, and I'd like to be a good cook, although I'm a pretty good eater now.

I try to cook dinner, but it's difficult when I'm working.

I'm a really good cook. I bake a lot. I cook dinner most nights. I cook everything from Italian food to Mexican food. But if I'm going to some place and it's a potluck, I'm always the one to bring dessert!

I'm a normal guy. I'm not a chef.

As a child, I first wanted to be a cook because my mother was such a good cook.

Cooking is not difficult. Everyone has taste, even if they don't realize it. Even if you're not a great chef, there's nothing to stop you understanding the difference between what tastes good and what doesn't.

I've always been a foodie. My grandmother got me hooked on cooking.

Now everybody thinks that once you do Top Chef, then 13 weeks later you're a chef. Nobody wants to learn to cook anymore.

Cooking is the showy side of domesticity.

My mom taught me how to make grilled chicken, and I bake, too.

The best way to get anybody's attention is dinner. I have good kitchen skills and good grocery shopping skills.

I think children learning to cook can be such a wonderful thing. It can help build confidence, make them feel good about themselves. It helped me build my ego and even start to get acceptance at school. I'd bring things to class that I'd cooked at home.

I can cook really well. I started cooking as a kid, so I can fend for myself in the kitchen and even do a little gourmet action.

To become a good cook is to know yourself, and I, at this point, know myself. I know myself, and I know the cook I want to be and the cook I am striving to be.

I'm a home cook, and I'm constantly embarrassed by twentysomethings who really do know the mechanics of cooking. How to build a sauce.

I think cookery shows have become so sophisticated, and everyone's so marvellous at it, but there are people like me who aren't into the cooking malarkey, who still don't know how to boil an egg for three minutes.

My wife cooks. I can't cook. I can remix leftovers pretty good, though.

But for the time being, I've only learned one cake recipe and how to make scrambled eggs.

I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking.