Dean Cain Quotes

I do most of the cooking at home, and both my mom and my mother-in-law are excellent chefs. However, I wouldn't call myself a chef.

Every man must know how to cook; this is the first thing that we are taught back home.

I am actually a very good cook (if I may say so myself). I just don't know that many recipes.

My mom was as brilliant a cook as my dad is.

My mother is my favorite cook and she does all cuisines really well. I eat the delicacies made by her whenever I find time.

That was one thing my mama instilled in me: to be well trained in the kitchen. Growing up, I was always in the kitchen with her. You name it, I make it: red beans and rice, lasagna, chicken, pork. I am the queen of cooking.

I'm the joke of the family with cooking because I've never done it - primarily because I've been surrounded by people who are so good at it. Mum's brilliant. Boyfriends have always been good at it. I'm waiting for my inner chef to be released.

I know who in the family is a great cook. I know where the great recipes are.

I'm actually a good cook.

My mom was a great cook and great baker all her life.

I have so many friends who don't know how to cook.

Even if you don't think you can cook well, you can cook better than the food industry.

My wife and I like to cook, so we actually prepare our own meals often and can hold our own in the kitchen.

Recipes are overrated.

I don't have a long family history of good cooks in my family.

All my family were brilliant cooks when I was growing up, but I ended up just cleaning up, so I've always lacked confidence in the kitchen.

I cook a little - I've never taken classes or anything - but enough to get by.

Sorry, I'm not much of a cook.

I come from a food family, so you would think that I would be great at making baked beans or something, but I'm not.

I never cooked at home - my father was the chef.

I started cooking from watching my mom. My mother was a really, really great cook.

I don't cook very well at all. I'm the girl that can't make scrambled eggs.

The thing about being at home versus being out in the world working is, it's a whole different vibe. When I'm home with my kids and partner, I will cook - even though she's a very good cook. She's learned over the years. We started with basics, you know, how to saute onions, how to saute mushrooms.

My husband is the chef of the family; he's a brilliant cook. Actually, it makes you quite lazy when you have somebody that's so good at cooking under the same roof. It's all beans or spaghetti when I'm left to run it.

I don't cook very often. Actually, I'd go further: I can't cook.