Amanda Schull Quotes

Alan Arkin is a good cook.

I cook. I did the Escoffier course in Paris when I was 21 in one of those periods when it was like a pause. I can cook anything Italian, Chinese.

I'm a fan of a big roast or a bolognese, but I also love baking.

I cook Italian, Thai and Vietnamese, I've always liked to cook.

As a child, I first wanted to be a cook because my mother was such a good cook.

I'm an avid cook. Brazilian, some Italian, a little French. And I often throw dinner parties.

I can cook really well. I started cooking as a kid, so I can fend for myself in the kitchen and even do a little gourmet action.

To become a good cook is to know yourself, and I, at this point, know myself. I know myself, and I know the cook I want to be and the cook I am striving to be.

I liked to screw around in the kitchen when I was a kid. But I started cooking when I was 15.

You wouldn't know it but I'm no good at... cooking. My chef does that.

I love cooking. I like to make lasagna - it's authentic Italian-style. I also do a great chicken recipe for a barbecue.

I love good food. I'm an epicurean, that's for sure... But I am not really a good cook.

I love making Italian food. And coconut chicken.

I went to school for culinary arts. I love to cook. That's a talent not a lot of people know about.

I'm good in the kitchen. I can cook seafood, collard greens, black-eyed peas.

I wanted to master the art of cooking. Maybe, when I slow down and do one or two films a year, I will learn how to cook and pursue it as my hobby.

I'm a good cook, and I look at something like 'Iron Chef' and think, 'It's a good thing I already know how to cook' - because I would never think I could do it if I watched these shows.

I work on most weekends, so my husband is the executive chef. He is an amazing cook. I love the way he does salmon, and his apple pie for dessert is delicious.

I've always loved to cook, and then my love of it just grew as I got older and started traveling and started entertaining.

Desserts are my life - making them, eating them, and teaching others how to prepare them perfectly.

I like to make everything and I can really cook.

I was always a good cook from my mum showing me when I was a young lad, but hiring a chef helped me to understand food better.

I can cook anything. Anything. I'm good.

I enjoy cooking, but I don't know... I just don't think I have enough skills to teach other people.

I'm a good cook, but I can't bake.