Truman Capote Quotes

I love cooking. I like to make lasagna - it's authentic Italian-style. I also do a great chicken recipe for a barbecue.

My favorite southern dish has to be fried chicken. I love to cook it. I love to have it in the summer.

[My favorite dish to cook] is fried chicken, and by the way I'm good at it, too. I make really good fried chicken.

Cooking is chemistry, really.

I'm a bit of a gourmet chef. I love cooking - mostly Thai food.

I've always liked food, and I've always been interested in cooking and stuff like that.

And, I believe that one of the most loving things you can do is prepare a meal for someone you love. None of which I know how to do!

I'm not sure I'd write a good cookbook, but I might make a good cooking show.

When I do a cooking class now, I tell people that the most important part is to read the recipe many times so you know what you're doing. What I don't tell them, though, is that sometimes I do parties where I'm rushing so much I don't have time to follow my own advice.

A recipe is a story that ends with a good meal.

I cook everything. I love Mediterranean cooking, I love Asian cooking. I do lots of Japanese noodles.

I don't think there are any footsteps to be walked in. No one else has taken things that you can buy at the grocery store and put them together. I hope that I have a career as long as Julia Child.

I have a cooking show that's coming on that I did in Albany. It will be on The Cooking Channel.

I'm trying to learn how to cook.

My ritual is cooking. I find it therapeutic. It comes naturally to me. I can read a recipe and won't have to look at it again.

My mom is a really good cook. We used to make dumplings together.

Cooking is like music: you can tell when someone puts love into it. I come from a place where there was so much attention to detail. The population is smaller in the South, so more attention is given to serving smaller numbers of people.

I respect anybody that cooks. I know how hard it is.

I love to make fried chicken.

I always whip up chicken cutlets or something. Or I make chicken parm and pasta, or something like that.

My fried chicken is very simple. I pan-fry it in a skillet.

I'm no cook, but I love to eat. Usually, food tastes best when there isn't a recipe, just a cook who knows what foods and seasonings go well together.

Making food is a wonderful way to spend a Friday night.

I'm a big fan of Jamie Oliver, and I've got all of his books. His recipe for peas with white wine and bacon is one of my favourites.

The best - and most popular - recipe I've ever written has three ingredients: buttermilk, chicken, and salt.