Ferran Adria Quotes
Remember that a very good sardine is always preferable to a not that good lobster.
Citations
Adrià, Ferran, Juli Soler, and Albert Adrià. elBulli 2003-2004. Ecco, 2006, p. 24.
Related Quotes
Ferran Adrià i Acosta is a Spanish chef. He was the head chef of the elBulli restaurant in Roses on the Costa Brava and is considered one of the best chefs in the world. He has often collaborated with his brother, the renowned pastry chef Albert Adrià.