Barton Seaver Quotes


For too long we have placed an irrational burden upon our oceans by demanding only a narrow selection of species, which has led to unsustainable fishing and economic practices. If we instead ask the ocean what it is willing to supply, we engage in an inherently more sustainable relationship.


Citations

Seaver, Barton. For Cod and Country: Simple, Delicious, Sustainable Cooking. Sterling Epicure, 2011.

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  • Born: April 12, 1979
  • Nationality: American
  • Profession: Chef

Barton Seaver is an author, speaker and chef. He works and resides in the state of Maine.