Heather Mills Quotes

I'm doing my bit to encourage people to try vegan by making vegan food affordable and accessible and absolutely delicious.

We should propagate the values of vegetarianism.

I'm crazy about ducks and swans and geese, so I don't eat foie gras. I try to eat organic.

My take is that the optimal approach to food, for health and ethical reasons, may be vegetarianism.

I would much rather devour a piece of well-seasoned squash than a slice of an animal's rotting carcass.

I was raised vegan. My mom would always make quinoa with squash and kale, hippie stuff like that. Now I eat meat, but I try to be conscious about where it's coming from.

I try to eat mostly vegan.

It's much easier for the vegan to remain at home and do their own Christmas dinner. That way, you can enjoy your food without someone making some hilarious comment about your stuffed pepper.

Being vegetarian makes me feel healthy.

I am a vegetarian, and I am a staunch supporter of all things natural.

I love vegan tacos... soooo good! I invite friends over to have some, and they can't believe they aren't eating real meat.

A vegetarian is a person who won't eat anything that can have children.

Being a vegetarian really saves lives.

At this point, I wouldn't be able to digest meat, and I don't like eating things with faces.

One has got to choose between the two evils, also between the lesser of the two evils in the matter of food, and therefore vegetarian food has got to he taken by man in order to sustain human life.

I have always been an animal lover. I had a hard time disassociating the animals I cuddled with - dogs and cats, for example - from the animals on my plate, and I never really cared for the taste of meat. I always loved my Brussels sprouts.

I've been a vegan for about 15 years.

When it comes to meat, change is almost always cast as an absolute. You are a vegetarian or you are not.

I became vegetarian after 'Meat is Murder' in 1985.

I am vegetarian, though, and so is my family.

Vegetarians have been around for a very long time - Pythagoreans forbade eating animals more than 2,500 years ago - but even as the environmental evidence mounted, they didn't appear to be winning the argument.

I only eat things that you don't have to kill.

When I was 12, I first made the decision to go vegetarian after a co-star's line 'I don't eat anything with a face' suddenly shocked me into reality.

I don't want any vegetables, thank you. I paid for the cow to eat them for me.

The more I read and watched about the meat industry, the more determined I became to keep meat out of my diet. The things I saw in slaughterhouse exposes made me feel sick and I refused to just ignore what I now knew.