Karen Elson Quotes

I found that preparation is everything when you cook.

Hell's Kitchen is open 24/7, and I'm cooking on the stove all day.

I learnt basic cookery by watching my mum.

The best way to get anybody's attention is dinner. I have good kitchen skills and good grocery shopping skills.

I believe that anyone can cook a great meal. Basically all you need to do is get your hands on some fresh ingredients and not be afraid to make a mess in the kitchen.

You wouldn't know it but I'm no good at... cooking. My chef does that.

I have so many friends who don't know how to cook.

I'm trying to learn how to cook.

It came to me that the one thing I could do was cook. And I figured I couldn't do any worse than the people running these places around town.

If you want to be a home cook, just have fun with it. Pick up a couple cookbooks. You're gonna make some mistakes; just go in and try it.

When I left restaurants, I had to learn to be a home cook.

I don't really cook.

I can do basics, but I'm not a proper cook. I can do a roast. I can stick a chicken in the oven with vegetables.

I cook every day.

Cooking classes are a great way to hone your skills, learn new recipes, and meet like-minded friends. Spending time in the kitchen with people who love to cook as much as you do is fun and educational.

I know who in the family is a great cook. I know where the great recipes are.

I'm not an amazing cook. But I can follow a recipe!

Great cooking favors the prepared hands.

It's always good to go over the recipe beforehand, so you can easily think of the next thing that needs to be done.

Everyone could use instructions on every aspect of cooking: pantry, storage, refrigeration, cooking, what to buy. Everyone that I come into contact with could use help.

I started cooking from watching my mom. My mother was a really, really great cook.

Cooking is the showy side of domesticity.

I don't cook very well at all. I'm the girl that can't make scrambled eggs.

I still don't know how to cook and that's just unacceptable.

Be sure to read a recipe all the way through before you cook. The time it saves you in the long run is invaluable.