Adam Carolla Quotes

I have memories of my grandfather Kirkman making mashed potatoes that were so good because they tasted like a bowl of butter. I love my mom's brownies. My favorite thing about both of those recipes is that someone else made them for me.

When we think of classic American desserts, we tend to imagine apple pie and ice cream. However, the most classic American dessert of all might be the chocolate chip cookie.

There is nothing like a good old recipe. If it has lasted, then it is good.

I used to love Danish. My father used to make a Boston cream pie. You never see that anymore.

I like Sultana cookies - they are so, so, so good. I think the best in the world.

I love ice cream and gulab jamuns.

Everyone has a favourite cake, pastry, pudding or pie from when they were kids.

My mom, she cooks the best pound cakes in the world.

Milk Bar is a quirky American bakery, where the original inspiration is the humble beginnings of American-style baked goods and loving trips to Dairy Queen.

I believe with baking there is a certain nostalgic fix.

I grew up to the smell of doughnuts, scones, pies, and bread.

The best cookies of all in the world are the ones my daughter Sally makes. They come out all uniform with nice little air holes.

My favorite splurges are cheese pizza with hot peppers, Haagen-Dazs maple-walnut ice cream, Giant brand ice cream sandwiches, and fire sticks - those hot candies the size of a three-inch ruler.

Smell is so powerful, you know. My grannies would both bake things like shortbreads and cookies. I think whenever I smell those kinds of things it really takes me back to my childhood.

Ice cream is my comfort food.

I love chocolate chip cookies - really anything with chocolate will do!

I love eating chocolate cake and ice cream after a show. I almost justify it in my mind as, 'You were a good boy onstage and you did your show, so now you can have some cake and ice cream.'

I like pralines-and-cream ice cream.

I love ice cream, and I love chocolate.

I never say no to an ice cream.

A good fruit cake is good fruit cake. A bad one is really bad.

I think that cakes should have touches of candy bar in order for it really to hit all those childhood notes on the keyboard.

I wouldn't say I am the type of girl who craves Doritos, but I definitely love a good cupcake sometimes. Or a croissant in the morning.

No matter how bad your day is, when you start talking about cookies or cakes or pies, or you bring someone cookies, there's just not bad news. The worst news is, 'Hey, there's sugar in that.'

The most beautiful thing in the world is my grandmother's apple pie.