Luke Pasqualino Quotes

I'm a pretty decent cook. I like to grill. I have a smoker that I love. I love me some steak. And I'll make a huge salad with a ton of vegetables.

Me, I love a steak.

I love making pastas and pizzas - carbohydrates.

Apparently, Stephen Hunter does a fantastic barbecue lamb.

I have a Kenwood charcoal grill. In our house, if anybody is cooking, it's me. I love making burgers. I love making pork tenderloin. Lamb chops I do on the grill a lot. But you just can't beat brats.

My favorite animal is steak.

I love cooking. I like to make lasagna - it's authentic Italian-style. I also do a great chicken recipe for a barbecue.

I grill all the time - burgers, ribs, chicken, steak, and fish.

I can make a mean Kachchi Biryani, and sometimes I bake it, too.

I make a very good steak.

I really like steak.

I believe a good chicken breast, if made well, is the best thing ever.

I love England, especially the food. There's nothing I like more than a lovely bowl of pasta.

I cook Italian, Thai and Vietnamese, I've always liked to cook.

I just love food, especially my mom's Bulgarian cooking. Taco Bell is my favorite fast food restaurant. I also love Italian food.

People love steak all over the United States.

I am a big barbecue-sauce guy.

I like to make pasta with puttanesca sauce and arugula salad.

I'm a bit of a gourmet chef. I love cooking - mostly Thai food.

Every cook I knows loves to make pizza.

I just grill chicken and make very simple cuisine.

Oh, my God, I love pasta.

I like my dry-aged steaks.

Rubbing meat or vegetables with sweet and savoury spices before roasting or sizzling on a grill is what summer nights are all about.

I'm a fan of a big roast or a bolognese, but I also love baking.