Mark Morris Quotes

I'm very good at ordering off the menu and eating food that other people cook for me. My husband's a fantastic cook. I always come with a good appetite!

I love restaurants, and I love cooking.

There are some things that I like, like education, wine, and I'd like to be a good cook, although I'm a pretty good eater now.

Although the skills aren't hard to learn, finding the happiness and finding the satisfaction and finding fulfillment in continuously serving somebody else something good to eat, is what makes a really good restaurant.

I'm a really good cook. I left home to start my career at 15 - so my choices were to either learn to cook or eat Ramen noodles for the rest of my life.

Growing up, I was always in the kitchen. Even in third grade, I made cooking videos called 'The Little Italian.' Very little production value, but it was good.

Good cooking is good cooking, regardless of the price.

'MasterChef' is pretty good.

You know, we don't have any decorative sprigs of rosemary; we're not placing little matchstick radishes onto an hors d'oeuvre... The food's gotta taste good. The concept's gotta taste good.

I would love to go on 'MasterChef'. But while I really like cooking, I'm doubtful anyone would ever want to pay for what I'd cooked.

I like to eat. Definitely. I love sitting around a table with my friends. But I don't know how to cook anything.

Our lives are not in the lap of the gods, but in the lap of our cooks.

Cooking classes are a great way to hone your skills, learn new recipes, and meet like-minded friends. Spending time in the kitchen with people who love to cook as much as you do is fun and educational.

I'm the joke of the family with cooking because I've never done it - primarily because I've been surrounded by people who are so good at it. Mum's brilliant. Boyfriends have always been good at it. I'm waiting for my inner chef to be released.

Eating is so intimate. It's very sensual. When you invite someone to sit at your table and you want to cook for them, you're inviting a person into your life.

I cannot starve myself. I'm a foodie! I make fabulous pastas, Indian food, parathas and club sandwiches!

I'm a normal guy. I'm not a chef.

I prefer eating to cooking.

Patience is the secret to good food.

As a child, I first wanted to be a cook because my mother was such a good cook.

At home in Devon, my wife Jessica does a huge proportion of the cooking - I do the basics. My timing is extremely good, particularly when it comes to vegetables, perhaps because in my work, timing is everything. I know exactly what fits into a minute when broadcasting, and I apply the same to carrots.

I like to eat good food. I cook and collect wine. I like going for long walks when I can.

I don't like eating in restaurants.

I've learned how to make a nice souffle, a little mac and cheese.

I would love to do a cookery show and cookery books. I'm not a professional cook, but I can definitely cook. I know the difference between good and bad cooking. I mean, when I was in 'Big Brother' I was the glorified cook of the house, so if I got offered my own show - then why not?