Ippy Aiona Quotes

I seriously love to cook... My grandmother was an amazing cook. As a kid I used to help her make handmade pasta, Cavatelli and Ravioli. It was one of my favorite things to do. I love the idea of making whatever is in the fridge into something.

My grandmother Dora taught me how to cook. She's from a small town in West Virginia called Milton. I would pull a stool up to her kitchen counter after school. My love of food started there.

I never cook from cookbooks.

I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking.

I love cooking. My Italian mother is a genius cook, and I picked that up from her. I make my own sauce, which takes four hours, from a recipe that's been refined over many years. I won't tell anybody what it is.

People may not know this about me, but I've always loved cooking. My favorite thing to cook is my mom's spicy spaghetti.

Usually I wear my grandma's old aprons, or others I have collected in my travels. When I was young, I would sit and watch my grandma prepare stuff. She wasn't Italian, but she did really good Italian food.

I consider a good dinner party at our house to be where people drink and eat more than they're meant to. My husband is a really fantastic cook. His mother is Italian and if you walk into our house, we assume you're starving.

I do most of the cooking at home, and both my mom and my mother-in-law are excellent chefs. However, I wouldn't call myself a chef.

My mum, she's a really good cook, she was our school cook as well, so in primary school. She was always cooking and in the kitchen so I've always been interested in it through her.

The kitchen was the center of our household. I spent all of my time there growing up.

I used to watch my mother cooking when I was a child; she influenced me a lot.

As a child, I first wanted to be a cook because my mother was such a good cook.

I started cooking from watching my mom. My mother was a really, really great cook.

My mum and dad are pretty amazing chefs and they spent most of my childhood cooking really extravagant things for my sister and me.

Cooking is the showy side of domesticity.

Here's the thing, I've been cooking more and more and I'm pretty good; the problem is I can only go out to restaurants that cook better than I do, therefore, it's expensive.

I do make a good ragu pasta, which everyone seems to like. Or that could be just me talking; who knows what they really think. I actually stole the recipe from my older sister Vera, who also loves to cook. I took all my recipes from her.

I'm a really good cook. I left home to start my career at 15 - so my choices were to either learn to cook or eat Ramen noodles for the rest of my life.

I love to cook. My mom taught me to cook at a very, very young age.

I love to cook comfort food. I'll make fish and vegetables or meat and vegetables and potatoes or rice. The ritual of it is fun for me, and the creativity of it.

I love doing 'Worst Cooks' so very much.

I think I grew up with the idea that there was something comforting about preparing food.

I'm really a cook. I used to be the opposite - I used to go out a lot - but now I primarily cook.

My mom was a great cook and also a very creative cook.