Marcela Valladolid Quotes

I hate bell peppers, which is annoying because they technically have my name all over them.

I don't believe I dislike any ingredient.

Nutrition makes me puke.

I'm very unpopular for my dislike of this food, but I've never liked avocado. Everyone gives me so much flack for it because they tell me how healthy it is for me, how delicious it is. I don't like it, but it's not for lack of trying. I tried to like it, and it's just not my thing.

I don't know what would happen to me if I ate a bacon sandwich, but I'm just not interested.

Anything that got to do with a pig, I ain't eatin'.

There's nothing I want less than a piece of cheese or a burger. I have nightmares I'm being force-fed these things. I have no interest in converting anyone. It's purely how I want to live my life. I don't judge anyone.

I do not like onions. It's so funny because I am probably one of the least picky eaters ever. Pretty much any type of new food, I'll try it, I'll eat it. But onions, and pork. Pork and onions.

It was dog food. Beef livers with onions in a can. You open it up and it looks like vomit.

After my first week of no wheat, my stomachaches were gone, my mucous cleared up, and I felt incredibly energetic. My headaches were also less frequent and less severe, and I had lost 3 pounds, most of it swelling and water weight my body had been holding onto as part of its response to the wheat products in my diet.

Liver is my number one most hated food. Oh, God, I get sick talking about it!

I think once I made up my mind that I was allergic to alcohol, and that's what I learned, it made sense to me. And I think it was kind of pointed out that you know if you were allergic to strawberries, you wouldn't eat strawberries. And that made sense to me.

Health food makes me sick.

I don't like tofu. I'd sooner eat a sponge.

And apparently things like a Vindaloo curry are out for the rest of my life, or at least a long time.

It's a funny thing about me. I don't have any interest in food most of the time now, although when I was a kid I was always hungry.

I am not a foodie, thank goodness. I will eat pretty much anything. A lot of my friends are getting incredibly fussy about food and I see it as a bit of an affliction.

I hate bananas so much, it verges on a phobia.

I don't like French food. I like everything but French food.

When I eat cilantro, it's like someone sprayed perfume down my throat. It closes up my throat, even if there's only a little piece. I like Mexican food, and I'll go out to a Mexican restaurant and tell them, 'Look, I will die if you get cilantro in my food.' Then there's always that one little piece that falls in, and I gag.

When I was at primary school, we had this theory that if you ate an egg, it meant you'd get pregnant and give birth to a chicken or another egg. It was something we dared together. I avoided eggs for years, but now they're my favourite food.

I'm anti-cheese in a salad.

I love Cee Lo, but I avoid him when he's holding that smelly cat.

I think it is absolutely crazy in this day and age that I have to go through a trial and error method to see if my child is allergic to an antibiotic or peanuts. I should just know.

I didn't know that my son had allergies until he spit up eggs one day, and one day he had a little peanut butter and his face swelled up. I took him to get tested and found out that he is allergic to everything.