Divya Dutta Quotes

I like simple home-cooked food.

My mother always cooked, every day, proper food. We didn't have fast food. It was probably pretty much meat and two veg, but as time went on and new things came into the culture, she embraced all of that. I grew up with mealtimes and sitting around the table with proper cooking and eating.

We were never the family that ordered pizza, and my mom never came home with a bucket of fried chicken. My mom always made home-cooked meals. We always sat down at the dinner table as a family.

I'm from South Georgia, so my mom, she always cooked some dang good food when I was growing up.

I can't resist South Indian cuisine, particularly what is prepared at home. My mom is my favourite cook. She can cook a variety of cuisines. I savour her cooking at home, and she's undoubtedly the best.

My mother makes marvelous meals.

I love getting in the kitchen because I don't get the chance when I'm staying in hotels and on the road.

As soon as I get home, all I want to eat is seafood.

It's not like I'm out eating McDonald's and Del Taco every night. I eat good: my mom fixes dinner every single night - baked chicken, fish - she cooks a great meal every single night.

At home I keep things simple with fish, pasta and soups and am often preparing stuff for the family.

I just love food, especially my mom's Bulgarian cooking. Taco Bell is my favorite fast food restaurant. I also love Italian food.

There is a lot of food culture that goes on in the home and in the community in non-traditional ways. Food is a lot more than restaurants.

I love food: biscuits and gravy, cheese grits, spaghetti and meatballs, chicken-fried steak with white gravy... but my favorite dish is my wife's beanie weenie cornbread casserole. It's so good. It sounds stupid, but if you eat it, it's heaven. Of course, it's only something you can eat if you've got a lot of money.

I love home cooking, and I'm not a great one for fast food.

I love to cook and feed people. I cook every day.

That's one of the things my family miss most when I'm travelling - my Sunday roasts and my Japanese meals.

We try to eat at home four or five days a week.

I was very impressed with the street food of Singapore. I was very impressed with the dishes that they did.

I am a foodie, but I prefer to be at home and enjoy home-cooked food.

In my downtime, I love eating. It's pretty much my favorite hobby. Discovering new restaurants and revisiting consistent favorites is one of my top things to do when not filming.

Few people know that I love local dhaba food. It is the best!

I love to cook comfort food. I'll make fish and vegetables or meat and vegetables and potatoes or rice. The ritual of it is fun for me, and the creativity of it.

I love chicken and anything to do with chicken. I love anything that's homemade. Oh, and BBQ. And I love green beans. There is so much good food. I can go on and on and on.

The biggest thing for me when I travel is finding the best food in every city. I always try to find the best restaurant and take advantage of it because it's cool to go to a lot of different cities and experience a lot of different cultures. So I'm big on the food.

I've always liked home-cooked meals.