We try to eat at home four or five days a week.
I never cooked at home - my father was the chef.
I love home cooking, and I'm not a great one for fast food.
I sometimes think the chef end of cooking is not the real end of cooking. Cooking is all about homes and gardens, it doesn't happen in restaurants.
The kitchen is the heart of every home, for the most part. It evokes memories of your family history.
I'm so thankful that Mum taught me to cook, because not every day is a takeaway day.
They say that gardens look better when they are created by loving gardeners rather than by landscapers, because the garden is more tended to and cared for. The same thing goes for cooking. I only cook for people I love.
I am terrible at making food. I love eating, but I can't make anything.
Growing up, I cooked in the house, and when I cooked, everyone would sit down and eat, and it was just kind of the way I connected with my family.
We were never the family that ordered pizza, and my mom never came home with a bucket of fried chicken. My mom always made home-cooked meals. We always sat down at the dinner table as a family.
I cook all my meals at home.
I'm a professional cook. I've worked with other cooks from all over the world, but my family is not that way - they're always lived within 25 miles of my hometown!
I love getting in the kitchen because I don't get the chance when I'm staying in hotels and on the road.
Cooking and eating at home is made even better by the fact that you don't have to worry about driving after a couple of bottles of very nice wine. For me that's the ideal combination: working hard and enjoying the fruits of your labour.
People want to know how we do it as moms. I want to inspire moms to get back in the kitchen. I want to show moms that not only is it great to have your kids eat healthy foods as opposed to McDonald's, but it's great to bring the family back together.
My family is usually the first guinea pigs to try out my new recipes.
My wife and I like to cook, so we actually prepare our own meals often and can hold our own in the kitchen.