I ain't gonna lie: I love that cheese.
Every year, the average American eats as much as 33 pounds of cheese. That's up to 60,000 calories and 3,100 grams of saturated fat. So why do we eat so much cheese? Mainly it's because the government is in cahoots with the processed food industry.
I am so happy to see more and more people in this country are becoming addicted to cheese.
There is no food closer to my heart than cheese. In fact, according to my doctor, it has nearly filled my aorta.
My love of soft, runny cheese - it's impossible to resist.
Cheese is one of my great weaknesses, I could eat the stuff by the pound.
My big downfall is deep-dish pizza from Chicago. That is why I can't go vegan - I can't give up cheese. I can't give up dairy.
I'm a human garbage can, but I don't like veggies unless they have Velveeta cheese on top. And forget crunchy broccoli and carrots. I like 'em soggy, soft and wilted. The nutrients have probably gone away, but that's the only way I can eat them.
Cheese, in any form, is my guilty pleasure. I would rather have a cheese platter for dinner than any meal. There's nothing better!
I could binge-eat cheese - I love any blue cheese. Make it strong; make it deadly.
I love cheese. It intensified when I moved to France. It felt like my cheese shop lady was my dealer because every week I'd say, 'I need this cheese, I need that cheese', and she'd cut me enough for the week but I'd finish a whole piece in one go.
