Michael Moss Quotes


Every year, the average American eats as much as 33 pounds of cheese. That's up to 60,000 calories and 3,100 grams of saturated fat. So why do we eat so much cheese? Mainly it's because the government is in cahoots with the processed food industry.


Citations

Moss, Michael. Salt Sugar Fat: How the Food Giants Hooked Us. Random House, 2013.

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  • Born:
  • Nationality: American
  • Profession: Journalist

Michael Moss is an American journalist and author. He was awarded the Pulitzer Prize for Explanatory Reporting in 2010, and was a finalist for the prize in 2006 and 1999. He is also the recipient of the Gerald Loeb Award for Large Newspapers and an Overseas Press Club citation. Before joining The New York Times, he was a reporter for The Wall Street Journal, New York Newsday, The Atlanta Journal-Constitution, The Grand Junction Daily Sentinel and The High Country News. He has been an adjunct professor at the Columbia School of Journalism and currently lives in Brooklyn with his wife and two sons.