Jose Andres Puerta Quotes

I love cooking. It's one of my favorite things to do. To share my parents' recipes that I grew up with is just something very special to me.

What makes cookbooks interesting is to find out about the people and the culture that invented the food.

My abuela was an incredible cook.

My mom is a really good cook. We used to make dumplings together.

I come from a family of great cooks and big eaters.

Well, I have a lot of food references in my work.

I love to cook and feed people. I cook every day.

My mum and dad are pretty amazing chefs and they spent most of my childhood cooking really extravagant things for my sister and me.

Progress in civilization has been accompanied by progress in cookery.

Chicago is a lot of my background as a chef.

I take a cooking class everywhere I travel. I find it's the best way to get to know a culture.

I believe food is the most brilliant invention ever.

If your mother cooks Italian food, why should you go to a restaurant?

My grandfather was a great chef.

When I have time, I really enjoy cooking.

I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

I think I grew up with the idea that there was something comforting about preparing food.

I'm from South Georgia, so my mom, she always cooked some dang good food when I was growing up.

Food has always been at the frontier of creativity.

I love cooking with wine.

I love cooking. I love having friends around.

Food is a part of life. People are foodies and love to shop for food.

To know a community is to know its food.

I love getting in the kitchen because I don't get the chance when I'm staying in hotels and on the road.

Cooking and shopping for food brings rhythm and meaning to our lives.