Allison Janney Quotes

I love pizza; you can't really go wrong with pizza.

When I feel like the day is great? Pasta. When I feel like I want the day to be great? Pasta. It's just awesome.

I love rice and pasta.

I'm a huge pasta and pizza lover. I can eat those every single day.

Pasta with melted cheese is the one thing I could eat over and over again.

My two great treats in life are baked beans and vanilla ice-cream.

Eating something fresh out of the oven is like a hug you can taste.

I'll never turn down a red velvet cupcake.

We all need to make time for a burger once in a while.

I'm tempted by everything. My husband makes fun of me because every day it's a new food that I love. I have a weakness for butterscotch pudding, ice cream in any flavor and dark chocolate, although that's one thing I do keep in my house - 70% dark chocolate.

I love spaghetti and meatballs... I eat a lot.

I am not one to turn down macaroni and cheese, even late at night. I love Italian food. I love pasta... A refrigerator full of water and Gatorade? Honey, that's just not gonna happen.

Love food and I love to eat.

Life is too short not to have pasta, steak, and butter.

I eat pasta every day. It gives me energy. I love the taste.

I'm not saying I don't enjoy the days that I'm not eating chocolate cake. But I do particularly like those days when I am eating chocolate cake.

I sure do enjoy my ice cream. And I consider a pint a good start.

Butter, cream, and bacon. That's such a great foundation right there.

I love to cook really fattening things, like steak and pasta and potatoes.

I love food, and I love carbs: Pasta, rice - that's my thing.

We love pasta at the Hollis home! It's super easy, and there's so many different recipes we can make that the boys never get tired of having it.

I love making pastas and pizzas - carbohydrates.

Pudding is my favourite part of any meal and I always have one if I can manage it.

I love paranthas, I love butter chicken, and I love everything that I shouldn't love.

If I could eat French fries every day of my life, I would.