Mary Antin Quotes

I poke around in the pile, about to settle on some cod chowder, when Peeta holds out a can to me. “Here.” I take it, not knowing what to expect. The label reads LAMB STEW.

Brunch, for me, is an extended breakfast that should be enjoyed whenever you have time properly to engage in cooking and eating.

When I want to really eat great, I eat at home when my wife cooks.

I'm very good at ordering off the menu and eating food that other people cook for me. My husband's a fantastic cook. I always come with a good appetite!

The French cook; we open tins.

I would say that's my normal thing, salad for lunch with chicken or some sort of protein and then pasta.

Oh yeah? What did you have last night?" "Turkey sandwich on wheat. With a pickle." "And the night before?" "Turkey sandwich on wheat. No pickle." She giggled. "What was the last hot meal you cooked?" He pretended to rack his brains. "Uh...beans and franks. On Monday.

I always whip up chicken cutlets or something. Or I make chicken parm and pasta, or something like that.

The truth is that most marriages have food as a major player in them, and certainly mine does.

I come from a family of great cooks and big eaters.

Creating a meal for somebody, it's a way to show your love.

I'm big on breakfast.

I am a foodie.

I love fantasizing about what my next meal is going to be; it's probably my favorite topic of conversation.

I'm definitely a foodie.

My daughters are both funny and smart and lots of fun. They play lacrosse, soccer, musical instruments, like to cook with me, and are naturals in the swimming pool. Honestly, though, what I like doing most with them is eating. I've worked really hard to make sure they are willing to try all sorts of different foods.

I cook as much as I eat, and I like the aroma that comes out of a kitchen.

There's nothing wrong with using frozen and canned food. There's nothing in this series I'm ashamed of. It's the way I cook.

There's still nothing like a home-cooked meal. Absolutely not.

I enjoy learning how to cook because I like to eat. Eating is good. Eating is fun.

I went to culinary school to eat.

A meal is a when you eat something that incorporates multiple food groups.

I love to cook, and both Pancham and Gulzarbhai loved to eat. Gulzarbhai loves my karela ghosht and my Bengali kheer.

Making food is a labor of love - it's a nice thing to do for your loved ones to show you care about them, that you took the time to make them something. But for me, I don't cook. I would much rather hop in my car and go to a restaurant.

Eating's pretty major; we have feasts at our house.