Rene Redzepi Quotes


Summer's the same, autumn is even more extreme. Then winter is when you sort of condense all of your ideas. You process all these things and you try to look for new concepts. In that sense, your intuition is in hibernation. What you fill up is your imagination; you fill up your memories there.


Citations

Redzepi, René. A Work in Progress: Journal, Recipes and Snapshots. Phaidon Press, 2013.

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Rene Redzepi
Rene Redzepi
  • Born: December 16, 1977
  • Nationality: Danish
  • Profession: Chef

René Redzepi is a Danish chef and co-owner of the two-Michelin star restaurant Noma in the Christianshavn neighborhood of Copenhagen, Denmark. His restaurant was voted the best restaurant in the world by Restaurant magazine's World's Best Restaurants in 2010, 2011, 2012 and 2014. Redzepi is noted for his work on the reinvention and refinement of a new Nordic cuisine and food that is characterized by inventiveness and clean flavours.