Sasha Cohen Quotes

Being a typical Briton, I love my home comforts and always try and find an English pub where I can tuck into some traditional English food, accompanied by a nice pint. Fortunately, I haven't been ill with food poisoning or anything like that, which is quite surprising considering how many different types of food I eat when I'm travelling.

In the United States, there is a restaurant called The Outback Steakhouse, and I could survive in there for several weeks at least, sustaining myself on bloomin' onions and, I'm sure, their legitimate and very Australian cuisine. In the real Outback? I give myself about 14 minutes.

When I travel I normally eat club sandwiches or I bring my own food. When you go into a new town, it's very had to find a good place to eat.

I'd rather sleep on the bus than in the hotel because I sleep way better on tour buses.

I'd literally rather hang out at the T.G.I. Friday's in New Jersey than tool around at a place that sells $40 cheeseburgers.

For a DJ at my level, you can really go through life and travel the world without seeing a single thing. It's harder to go out and see the sights than it is to play a show.

You can find your way across this country using burger joints the way a navigator uses stars.

I still eat a burger at a counter with ketchup dripping down my face.

I remember how, when I lived in Paris, there was a McDonald's, and I'd always see Americans eating there and think, 'Why do they come all the way to Paris and eat at McDonald's?'

But it's really hard to eat good when you're traveling because you see fast food and you want to go to this restaurant and that restaurant.

Dieting is murder on the road. Show me a man who travels and I'll show you one who eats.

There's a lot of processed food in America and I know that can make some tourists who're used to fresh food feel sick.

I don't miss being on the road right now because the thing is, I was on the road for eight years, so I love pizza, but pizza every day for eight years is a different thing.

I'm not really into gourmet food; I'm the kind of guy who just stops by a place that looks good rather than heading for the restaurant of the moment.

In my downtime, I love eating. It's pretty much my favorite hobby. Discovering new restaurants and revisiting consistent favorites is one of my top things to do when not filming.

I guess after college, I just got really into food. I also think going on the road doing stand-up makes you more into food. Because when you travel like that, one of the things to do is find really good places to eat.

If I'm out of town and I'm in a situation where I have to be creative, it has to be hot dogs because that's my comfort food.

There wasn't much around. After the shows, we would go to an Italian restaurant that a friend of ours owned and so I didn't get a chance to see much. Actually, that holds true of most places I've been.

But I don't want to lose touch with things like eating in Bob's Big Boy.

I enjoy the burger joint the same way I enjoy fancy meals.

I'm not a fussy eater, but when I'm travelling, I try to stick to the same regime and just have my chicken and my mash and broccoli. Otherwise, you start eating all these funny delicacies, and it makes your tummy turn upside down.

I still like going on the road and performing, but it's getting tougher. I try to have my wife and the twins with me but it's getting harder and harder for them. They need to be in a home environment and not traveling with me.

I have a chicken-wing addiction... I sometimes can't get out of a restaurant without at least trying their chicken wings. So that's my great downfall.

I remember going to McDonald's for the first time probably when I was in college. And then I remember going and visiting a friend in Wyoming, and he said, 'We're going to do something special. We're going to McDonald's.'

I had a double bacon cheeseburger at Chili's, and I lost a tooth in it. My tooth!