Billy Corgan Quotes

I don't drink coffee; I drink a lot of green tea and water.

I like Yorkshire Tea - very strong and English.

I don't know what's happened to me. I've got a bit more sophisticated in my old age. I like a bit of jasmine tea. I love it.

I can drink tea until the cows come home and I love the atmosphere in tea-shops.

I'm an afternoon tea maven. I can tell you who has the best tea in every country.

I serve black tea, which I call Froggy tea. And I have green teas and all sorts of nice teas. I'm serving tea all the time.

A good cup of Earl Grey tea - you can't beat it.

I usually wake up around 9, and the first thing I do is make myself a cup of tea. I drink a lot of tea - green tea, white tea, and all kinds of herbal teas.

I am a tea connoisseur and my idea of absolute heaven is a tea shop.

I love coffee and matcha, but I think green tea is a good healer from the inside.

Talk and tea is his specialty," said Giles. "He has about five cups of tea a day. But he works splendidly when we are looking.

I don't t drink coffee, but I'm a tea addict.

When I was in college, I spent a summer working in London. I'd enjoyed tea before that, but then I got actual, really good tea there and never looked back.

I collect imported teas, I have a few cupboards full! It's like wine, each has it's own flavour and you get into their little nuances.

I'm a green tea addict, though the occasional glass of red wine is nice, too.

Tea has always been a big thing in my life. And I'm not talking about Liptons with lemon or iced tea, or any of that nonsense. Has to be hot PG Tips with milk.

I like to have my cup of green tea.

Some people will tell you there is a great deal of poetry and fine sentiment in a chest of tea.

Before Elle had come into his life, he didn't even know what tea was. Now it was a staple. Worse, he actually knew the differences in teas.

Tea! Bless ordinary everyday afternoon tea!

There is nothing quite like a freshly brewed pot of tea to get you going in the morning.

If Japanese tea 'stands,' it acquires a coarse bitterness and an unwholesome astringency. Milk and sugar are not used.

I do hold very strongly that tea is better in England. There's something in the milk. They must have special cows.

I don't typically drink coffee.

Normally I will have five or six cups of tea a day, and if I can have them poured from a teapot, then all the better. I think tea tastes so much nicer from a pot.