Daniel Humm Quotes

I've always had fond memories of cooking Thanksgiving.

I love Thanksgiving. In Canada, we don't really have a lot of history with Thanksgiving, and it's a holiday devoted to food, and that warms the cockles of my being.

I'm not a big turkey fan, but my husband loves it. Thanksgiving is his favorite meal.

No more turkey, but I'd like some more of the bread it ate.

My whole problem is that all of my favorite things at Thanksgiving are the starches, and everyone is trying to go low-carb this year, even a green vegetable has carbs in it.

I make a fabulous tofurkey for Thanksgiving. My Mexican-Italian family can't tell the difference.

I love Thanksgiving because it's a holiday that is centered around food and family, two things that are of utmost importance to me.

I figure it's almost like a balance. We're eating these wonderful collard greens and turnip greens which are so medicinally good for you and, OK, so what if it has a little ham hock in it?

I love salads and vegetable sandwiches.

Every Thanksgiving, for the most part in my life, I've come to Deerfield in Chicago.

Thanksgiving, for me, is a time for reflection.

Here's a Thanksgiving tip. Generally, your turkey is not cooked enough if it passes you the cranberry sauce.

Twas the night before Thanksgiving.

I'm just sitting around thinking about turkey.

We're having something a little different this year for Thanksgiving. Instead of a turkey, we're having a swan. You get more stuffing

I stuffed it like a turkey.

I think Thanksgiving is the perfect occasion to break open a buttery, oaky Chardonnay from California.

I do eat a lot of greens. I eat healthy, but I'm not a vegetarian.

The majority of my diet is probably vegetables, but I'm not a vegetarian or vegan.

I love pumpkin pie.

Let's be honest: you can't celebrate fall without it's leading role - pumpkin! You can incorporate this flavor of the season in so many ways, from candles to lattes, pies to decorations.

We're moving to be more of a plant-based society.

Thanksgiving is a big one for our family.

I eat a lot of vegetables and salad. I put strawberries, pomegranate seeds, blackberries, and blueberries into shakes and add Greek yoghurt for a snack. I have this when I'm not training.

I do think that Thanksgiving is a very nice holiday because it's all about saying thank you; it's being thankful.