Chicken Tikka Massala is now a true British national dish, not only because it is the most popular, but because it is a perfect illustration of the way Britain absorbs and adapts external influences.
When mighty roast beef was the Englishman's food It ennobled our hearts and enriched our blood-- Our soldiers were brave and our courtiers were good. Oh! the roast beef of England. And Old England's roast beef.
My favorite food from my homeland is Guinness. My second choice in Guinness. My third choice - would have to be Guinness.
Mayonnaise: One of the sauces which serve the French in place of a state religion.
Chicken masala is now Britain's true national dish, not only because it is the most popular, but because it is a perfect illustration of the way Britain absorbs and adapts external influences.
Fish cakes are perceived as being quite British, and they're always a bit brown and a little dull.
Haggis is delicious. It is wonderful. It's spicy, it's tasty, and you get vegetarian haggis as well.
The only thing chicken about Israel is their soup.
I like to make bombueti, which is basically the South African national dish. It's basically a South African curry shepherd's pie kind of thing.
