Food Reaction Quotes

The crazy thing is, I never knew that a wiener could actually make me nauseous.

"It wasn't the wine," murmured Mr. Snodgrass, in a broken voice. "It was the salmon."

I never have lunch because it makes me foggy-headed.

Certain foods no longer agree with me. If I eat French fries, I might feel sick to my stomach.

When I have parties, I have little sandwiches. I always make sure I have two or three fresh habaneros, and I only put them on one or two. There's always someone who comes running around the corner, 'Oh my God! I don't know what was in those, but my mouth is on fire! What do I do?'

I ate the Green Monster. It tasted pretty nasty. It was pretty painful.

I loathe cheese, it makes me ill.

When birds burp, it must taste like bugs.

My body really reacts well to not eating a lot of wheat or dairy and staying on healthy foods.

'Morsel' is a perfect word. Forming those six letters on the lips and tongue prompts an instantaneous physiological reaction. The mouth waters. The lips purse.

I brought babkallah to a party and people freaked. They hovered over like it was a newborn baby, oo-ing and ah-ing. Its beauty didn't prevent them, however, from devouring the entire thing within minutes. It makes a lovely hostess gift, as it's both novel and delicious.

Some of the largest companies are now using brain scans to study how we react neurologically to certain foods, especially to sugar. They've discovered that the brain lights up for sugar the same way it does for cocaine...

Hindered by asthma since I was six weeks old, I had begun experimenting with my diet and discovered a disquieting correlation. When I stopped eating the normal American diet of sugar, fats, alcohol, chemicals, and additives, I felt better. I could breathe freely. When I tried to sneak in a hamburger and a Coke, my body rebelled.