When lab safety procedures aren't followed, people can get hurt or worse. Lab equipment and chemicals that are improperly handled can result in personal injury and even death.
The Government wouldn't force cancer on anyone. Instead it should be seeking volunteers ... We will accept Americans who are healthy and 18 years or older ... Children are needed to fill important quotas in such categories as childhood leukemia ... If you believe the "negligible risk" standard is acceptable, you can sign up for the National Cancer Volunteer Registry today and adopt the chemical of your choice.
There is a risk between toxicity and hazard. Just because it is a risk doesn't mean you are in danger.
Issuing a statement over the health threat of dioxin in 1983:
They've found a link between chemicals in shampoo and obesity. If you're eating shampoo, your weight is the least of your concerns.
There can be no intelligent control of the lead danger in industry unless it is based on the principle of keeping the air clear from dust and fumes.
The bottom line to this is, there are few doctors who have any expertise in chemical exposure.
Every human being is now subjected to contact with dangerous chemicals, from the moment of conception until death.
For years, agency officials said that atrazine in drinking water posed almost no risk to humans or the environment.
You know, unfortunately, as to PFOS, it's starting to look like all of us. This is all of our problems. You know, all of us have been exposed to some degree to these same chemicals.
When we seed millions of acres of land with these plants, what happens to foraging birds, to insects, to microbes, to the other animals, when they come in contact and digest plants that are producing materials ranging from plastics to vaccines to pharmaceutical products?
Poison's not bad. It's a matter of how much.
A dangerous fire retardant chemical is being found in women's breast milk. My wife's breastfeeding, but you know, you gotta be an optimist. I'm like, well, maybe it's making my child fireproof.
What I discovered was that just by eating normally, we all have background levels of contaminants.
Our generation has taken to the cosmetic use of pesticides and I think, perhaps unwittingly, not fully understanding the dangers it represents to ourselves and, most importantly, to our children.
Even when safety guidelines and regulations are in place, the rate of chemicals acceptable by law may be far higher than what is genuinely safe.
Most people who have encountered mercury have done so after breaking a mercury thermometer. And many of us who saw the liquid balls of mercury scatter across a floor or countertop considered the element the most beautiful on the periodic table.
If you can't pronounce it, you probably shouldn't be putting it in your body or in your environment.
I don't worry about chemicals. There are enough chemicals entering my body through all the fizzy drinks I consume to worry if my lip balm is 100 per cent organic.
Mercury is a potent toxin that interferes with the human nervous system. Reducing this hazard will be a major public health breakthrough.
We've found that frogs are counting the number of chemicals in the water. If you expose them to two chemicals, there's a slight delay in metamorphosis; if you expose them to ten, there's even more of a delay. No single compound will do this.
It's an unfortunate reality of life that toxins are constantly building up in our bodies.
Glyphosate is only one of more than 80,000 registered commercially produced chemicals in the U.S. Some of these compounds, such as PFOA and the one I made my name investigating, hexavalent chromium, have also been convincingly linked to health crises - testicular cancer in the case of PFOA and lung cancer in the case of chromium-6.
The more chemicals that are in our food, the more we are messing with things that we probably don't know the full effect of.
For the first time in the history of the world, every human being is now subjected to contact with dangerous chemicals, from the moment of conception until death.
We're talking about a chemical that's out there. Not just on one farm in West Virginia, not even just in the public water of an entire community there, but it's now in water all over the country, all over the planet, in the blood of virtually every living thing.