Emeril Lagasse Quotes
The world has changed, and it's almost been 11 years. I have 975 employees. I have six restaurants. We haven't opened any new ones in almost three years.
Topics
Long-Term
Business Expansion
Economic Growth
Human Resources
Slow Growth
New Ones
Financial Stability
Business Model
Business Growth
Business stagnation
Employee Count
Employee Retention
Expansion Strategy
Market Trends
Restaurant Chain
Restaurant Expansion
Restaurant Industry
Workforce Development
Citations
Lagasse, Emeril. "Emeril Lagasse Interview." American Academy of Achievement, American Academy of Achievement, 2001.
Related Quotes
Emeril John Lagassé III is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his ‘Turkey and Hot Sausage Chili’ recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed "New New Orleans" style.