Fergie Quotes

Whenever I feel like having some sort of comfort food, I'll have some of it but won't have tons of it.

Nutella. I dig my spoon in and eat it straight out of the jar. I can easily go through one a week.

Now just the thought of eating ice cream puts pounds on me.

If I could eat whatever I wanted every day, I would have Domino's pizza with pasta carbonara inside every slice. And at night, I would have Neapolitan ice cream until I felt absolutely toxic. And then I would drift off telling myself, 'It's going to be O.K... It's going to be O.K. you're going to train in the morning.'

The only exercise I got as a kid was fork to mouth. Food was equated with love in my household. I thought you left the table when the zipper was down and you'd explode if you took another bite. I'd eat my plate and then everyone else's leftovers.

Now, have I ever been tempted to break into a Krispy Kreme doughnut store in the middle of the night? Oh, yeah. God help us if I had a minibar stocked with cheesecake and chicken-fried steak.

I think it's very important to feed the body what it craves and not be in your head about it, panicking, carrying around some calorie-counting wheel in your bag or something equally absurd. I'm really not a fan of that at all.

I don't define anything I eat as a vice.

Food can be mean to me, but I love it anyway.

Go ahead and have the Kit Kat at the movies. If you don't satisfy an urge sometimes, you often substitute less-satisfying things and end up eating more.

Food is my thing, I do not smoke or drink, so food is my vice.

These days, I try to eat for my blood type when I'm not eating for the fat kid inside me.

I get weak-kneed when I see chocolates and dessert.

I know that a lot of my life is spent thinking about crisps and eating crisps and hating myself for eating crisps. It's just not worth it. Or it wouldn't be if crisps weren't so delicious.

I realized that I had an eating disorder in which I controlled myself to a point that I would not let myself enjoy what I wanted to eat or eat what I needed to eat, all to stay a certain size.

It's taken me three years to learn that just because I work in the food industry, it doesn't mean that I have to eat every minute of every day.

I like to eat a whole lot. I have an inner chubby girl, and her name is Mabel, and I feed Mabel a lot. I give her what she wants. If Mabel wants a honey bun, she gets it. If Mabel wants Krispy Kreme, she gets it. If Mabel wants fried chicken or ham hocks, she gets what she wants.

Food is my drug of choice.

If I were thin, I'd never say 'I am powerless over fudge.' a) I can't believe I actually ever said that. b) Which, of course, isn't to say that I do have any power over fudge. Particularly if it has nuts.

I just can't believe that there won't come a day when people won't be fed-up with being overfed. That they won't get fed-up with the self-deception that all this fantastic food is the whole point of life.

You sit down at Katz's and you eat the big bowl of pickles and you're eating the pastrami sandwich, and halfway through you say to yourself, I should really wrap this up and save it for tomorrow. But the sandwich is calling you: Remember the taste you just had. So fatty. It's what you want. It's what you are! I've never gotten home from Katz's with a doggie bag in my hand. A pastrami sandwich at Katz's is what's bad and good about food. It's the sacred and the profane.

Avoidance is a great tool to get away from food in my face all day long.

…surprised all over again at how very comforting very bad food can be.

Better not be a hero than work oneself up into heroism by shouting lies.

Most people eat as if they were fattening themselves for market.