Jason Flemyng Quotes

I think for me, as far as cooking, some of it came naturally just from watching my dad. My dad was more of the cook than my mom was, so it's just handing it down from generation to generation. I just love to cook and have fun. And as performers, we love to cook, and we love to entertain people.

I hate to sound cliche, but I understand why people love to cook. It's fun!

I don't know if I am a good cook, but I am a dedicated cook.

...no one is born a great cook, one learns by doing.

Nobody pours stuffing like you do, my friend.

In order to create a little bit of confidence, start cooking with pasta. Pasta is phenomenal. Once you've cooked pasta properly for the first time it becomes second nature.

I actually struggled through teaching myself to cook because I'm completely ignorant in the kitchen. So I did really macho things like trying to make my own curry. Really hardcore stuff.

I seriously love to cook... My grandmother was an amazing cook. As a kid I used to help her make handmade pasta, Cavatelli and Ravioli. It was one of my favorite things to do. I love the idea of making whatever is in the fridge into something.

My husband is the cook at our house. I can make dessert and salad, but I stay away from meals. He makes amazing omelets, fish, and grilled vegetables like Brussels sprouts and cauliflower.

You wouldn't know it but I'm no good at... cooking. My chef does that.

I have so many friends who don't know how to cook.

I'm not a trained chef. I'm a self-taught cook, and I want people to be like, 'Yo, I could do that! Maybe I didn't think to or maybe it seemed harder than it really is.'

I learned so much from 'Iron Chef' about ingredients, about the courage to put yourself out there.

Chefs have the ego of an actor and fashion designer combined.

I grew up in a house where I was a spectator to the sport of cooking. In that way, I just learned so much about what it really takes to make food.

I feel like I can teach anyone to cook a dinner.

I love learning how to make new dishes.

Because I actually like cooking for people, people like what I cook for them.

Learning to cook at school gave me the confidence to experiment in the kitchen when I left home in my late teens - I wasn't intimidated by it.

Cooking well, with love, is an art.

My favorite way to cook is to look in my cabinets and see what I have. That's the most fun. 'I don't have tomatoes, but I have this chili-garlic sauce from the Asian grocery store. Let's throw that in there and see how it affects my beef barley soup!'

Being a chef never seems like a job, it becomes a true passion.

When people ask me how to find happiness in life I tell them, First learn how to cook.

Having been in a relationship since I was 18, I'm very domestic, but I don't enjoy cooking for myself. I don't mind cooking for other people... But I don't like cleaning or washing dishes, although I don't mind doing laundry.