Yotam Ottolenghi Quotes
A great fig should look like it's just about to burst its skin. When squeezed lightly it should give a little and not spring back. It must be almost unctuously sweet, soft and wet.
Citations
Ottolenghi, Yotam. "Yotam Ottolenghi's Fig Recipes." The Guardian, Guardian News and Media, 9 Sept. 2011.
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Yotam Assaf Ottolenghi is an Israeli-British chef, restaurateur, and food writer. He is the co-owner of six delis and restaurants in London, as well as the author of several bestselling cookbooks, including Ottolenghi (2008), Plenty (2010), Jerusalem (2012) and SIMPLE (2018).