Satisfying Meal Quotes

No matter how beautiful a spot I find myself in, if the food ain't up to much, I won't enjoy myself.

There's no doubt a bit of chicken in a creamy mushroom sauce with a side order of garlic mash will put a smile on your face.

I had an excellent repast - the best repast possible - which consisted simply of boiled eggs and bread and butter. It was the quality of these simple ingredients that made the occasion memorable. The eggs were so good that I am ashamed to say how many of them I consumed ....It might seem that an egg which has succeeded in being fresh has done all that can be reasonably expected of it.

You can't go wrong with relatively simple comfort food. It's also about ease. Some cook to impress. I cook for people to enjoy the food.

Mel's Diner in L.A. - they are my favorite hamburgers. I could eat there every day. They are ridiculous.

Reward is a happy customer - and an empty plate.

So I will say it with relish. Give me a hamburger but hold the lawsuit.

Chicken, brown rice, and veggies is a great healthy dinner option. It's full of whole grains and protein, and will keep you full for a long time.

If it's a day to indulge, I like to have a burrito or a steak.

A successful dinner is one that lasts a while and one where everyone leaves happy. It's a meal where we didn't just wolf food down, rather something else happened at the table. That is the goal.

A little and good fills the trencher.

When I feel like the day is great? Pasta. When I feel like I want the day to be great? Pasta. It's just awesome.

One of these nuts is a meal for a man, both meat and drink.

I make a vegan baked ziti. And even though that doesn't sound enjoyable, it really is.

So if you're rooting around for something to eat, grab an apple while you're looking, and usually by the time you're finished eating it, your hunger will have been sidelined; it's crowding out at its best!

In the seventies when I was struggling, I ate the same thing every day at Big Nick's Burger Joint on Broadway and 77th Street. A cottage-cheese omelette with tomatoes, French fries, rye toast, orange juice, and coffee. It was consistently the most satisfying meal I could possibly imagine.

Granger & Co - hits the spot for brunch every single time.

It doesn't matter how precisely the onion is cut as long as the person chewing it is happy.

I don't always eat soup for dinner, but it's surprisingly filling.

At that comfortable tavern on Pontchartrain we had a bouillabaisse than which a better was never eaten at Marseilles; and not the least headache in the morning, I give you my word; on the contrary, you only wake with a sweet refreshing thirst for claret and water.

All we want is food that tastes good, truthfully.

I eat a bowl of cereal to cap off the night. That's my dessert.

I make this really good tomato soup from scratch and I do it with grilled cheese sandwich dippers on the side. That's really, really, really good. And my grandma loves that. My grandma is the best cook ever so for her to love that makes me think it's probably the best thing I make.

Steak and its accompaniments - wine, vegetables, potatoes and generous desserts - is a primal source of pleasure to which many people can relate.

Nothing makes me happy quite like a boatload of freshly fried fast food, smothered in good old MSG.