Vanna White Quotes

Everything you see I owe to spaghetti.

As long as you remember what you love and why you love it, it will never be far from your heart - or your plate.

Talk of joy: there may be things better than beef stew and baked potatoes and home-made bread - there may be.

I owe it all to little chocolate donuts.

All food is comfort food. Maybe I just like to chew.

There's been a lot of really cool stuff that's happened to me throughout my career, and I remember everything, but I don't think I savored every moment of it like I should have or like I do now.

I like the joy when you feed people and they're happy and full and enjoying themselves.

Success is about enjoying what you have and where you are, while pursuing achievable goals.

If somebody has a chance to put my food in their mouth, that tells the story.

Food makes me happy. Make me work round the clock, but just feed me first!

I enjoy eating so much. I eat for happiness, fuel, and nourishment.

I think Weetabix and full-fat milk is what it is all about.

Dinner is often a very celebratory environment, a very safe place, a time to reflect and let the day go and enjoy good food and good wine. It's a very peaceful moment during the day. A great dinner can change your day around.

I like the fact I've got a past to learn from, but I don't want to wish my life away, either.

I went to England because somebody told me to, and I loved it. And, "blessed" is a silly word to use for some people, but that's how I feel. I feel blessed.

We delight to praise what we enjoy because the praise not merely expresses but completes the enjoyment; it is its appointed consummation. It is not out of compliment that lovers keep on telling one another how beautiful they are; the delight is incomplete till it is expressed.

In order to thoroughly enjoy anything, one must feel the absence of it at times.

Sir, Respect Your Dinner: idolize it, enjoy it properly. You will be many hours in the week, many weeks in the year, and many years in your life happier if you do.

I am grateful for what I call well-spent moments: Making a tuna fish sandwich with the works. Taking at least a half hour to eat it outside. Ironing my vintage tea towels while watching old black-and-white film noir movies and sipping one martini with extra olives - a quirky combination, but it works.

You have everything. A family, a great job, a lot of people who look up to you. You've got a place to go home to. So go.

When we get tired of enjoying all the pleasures within our reach, we have still a resource in thinking of others that are not.

In a way, I'm not at all jaded, and still enjoy so much what I do. It's a good trick.

Honestly I've enjoyed every part that I've done. Literally. Every one.

I feel like I don't have to win anymore. I've had a wonderful career. Tennis has given me so much, things I would have never expected in my life. I feel honored to even be a part of such a wonderful sport.

There's no one who's ever been significantly in my life for whom I don't have a sort of tenderness because they helped to shape who I am.