Kat Von D Quotes

I have made this one dish, a salted caramel chocolate ganache tart. It's so rich. You can only have a few bites!

I like crazy, childlike, candy bar-filled cakes with gooey caramel, chocolate-covered nuts, marshmallows, and the like.

Milk Duds and Hot Tamales are what I love.

I think the purpose of veganism is an appreciation for plants and veggies and fruit and to just eating cleaner... If you're going to go vegan, then really learn how to be.

I was vegan for about 20 years.

I am quite healthy and very careful about my diet. I take a vitamin B complex, a vitamin C supplement, iron and hemp oil - which is a good source of omega 3 - every day. I don't eat meat, fish or eggs, or anything that's too starchy.

I'm a SweeTarts, Skittles, Starburst type of guy.

We love chocolate.

My favorite thing from Dairy Queen is a Peanut Buster Parfait, which is: fudge at the bottom, vanilla ice cream, some peanuts, fudge, peanuts, ice cream, fudge, and it's layered. But I also really like peanut butter cups, so I'll put peanut butter cups in there.

Most people think if you are vegan you eat just green stuff, you just eat salad and lettuce and veggies the whole day... I'm eating beans, legumes, lentils and peas and rice and potatoes and a lot of things that have calories to give me the energy to do what I do.

I love chocolates. It could be something as simple as a chocolate cake with vanilla ice-cream, or it could be macarons filled with chocolate.

I love chocolate!

Caramel gives chocolate a run for its money.

I'm doing my bit to encourage people to try vegan by making vegan food affordable and accessible and absolutely delicious.

My whole thing isn't about being vegan, to be honest. It's more about a more natural diet.

I'm a vegan and London's great for vegans.

I absolutely adore sweets, especially the exotic variety, and am a fanatical chocoholic.

As for my daily, it usually consists of a smoothie in the morning with banana, spinach and blueberry and veggie protein powder, then some kind of tofu or tempeh scramble with veggies. Later, I may have some type of rice and beans, salad with lentils, sweet potato, nut butter sandwich and another smoothie.

My beauty is dark chocolate and it's delicious and it's sweet.

The best thing you can do for the planet is be vegan or vegetarian.

What we need to do is stop global warming; that's the only way to stop your peanut butter cups from melting... And if that doesn't do the trick, then put them in the fridge... Or better yet, eat them.

I try to keep in shape and I always have to check myself. Whenever I binge eat, sweets are the one temptation.

Happiness. Simple as a glass of chocolate or tortuous as the heart. Bitter. Sweet. Alive.

As long as you're in the food business, why not make sweets?

Fantasy is silver and scarlet, indigo and azure, obsidian veined with gold and lapis lazuli. Reality is plywood and plastic, done up in mud brown and olive drab. Fantasy tastes of habaneros and honey, cinnamon and cloves, rare red meat and wines as sweet as summer. Reality is beans and tofu, and ashes at the end.