Michael Symon Quotes
It's not always possible to sit down and eat at home in this day and age of fast-paced living, but if you are going to eat out, do so as a family and support all the great local places in your areas. I'll still eat at the same diner I did as a kid with my parents.
Symon, Michael. "The Importance of Family Dinner." HuffPost, BuzzFeed, 2011.
This quotation gives us a concept of the WWII home front effort where virtually everyone in American society was personally involved on a daily basis in the war. See also {637437}. This was so dramatically different from the home fronts for the wars in Afghanistan and Iraq where most of the American public had no direct contact with the war effort and was not called upon or even needed to do anything.
Michael D. Symon is an American chef, restaurateur, television personality, and author. He is of Greek, Sicilian, and Eastern European descent. He is seen regularly on Food Network on shows such as Iron Chef America, Burgers, Brew and 'Que, Food Feuds, and The Best Thing I Ever Ate, as well as Cook Like an Iron Chef on the Cooking Channel and The Chew on ABC. He has also made numerous contributions to periodicals such as Bon Appétit, Esquire, Food Arts, Gourmet, Saveur and O, The Oprah Magazine.