Tom Parker Bowles Quotes


It's a very open-armed experience in Australia - you feel immediately welcomed - I felt being here for three months - honoured, delighted, proud.


Citations

Parker Bowles, Tom. Interview. The Sydney Morning Herald, Fairfax Media, 2015.

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Tom Parker Bowles
Tom Parker Bowles
  • Born: December 18, 1974
  • Nationality: British
  • Profession: Food Writer, Food Critic

Thomas Henry Charles Parker Bowles is a British food writer and food critic. Parker Bowles is the author of seven cookbooks and, in 2010, won the Guild of Food Writers 2010 award for his writings on British food. He is known for his appearances as a judge in numerous television food series and for his reviews of restaurant meals around the UK and overseas for GQ, Esquire, and The Mail on Sunday.