Emeril Lagasse Quotes
I ended up turning down a full scholarship of music at the conservatory to pay to go to cooking school.
Topics
Higher Learning
Career Change
Career Choice
Career Path
Personal Choice
Music
Academic Opportunity
Artistic Transition
Creative Pursuit
Culinary Arts
Educational Investment
Financial Sacrifice
Life Direction
Music Education
Musical Education
Professional Training
Vocational Path
Passion Shift
Citations
Lagasse, Emeril. "Emeril Lagasse Interview." American Academy of Achievement, American Academy of Achievement, 2001.
Related Quotes
Emeril John Lagassé III is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his ‘Turkey and Hot Sausage Chili’ recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed "New New Orleans" style.