Kevin-Prince Boateng Quotes

Italian food really reflects the people. It reflects like a prism that fragments into regions.

It's in the nature of Italians to live life with a positive tone and to celebrate the invitations that come along in life. Italian food is so conducive to all of that.

I love England, especially the food. There's nothing I like more than a lovely bowl of pasta.

Wherever I go, I am Italian. The way I talk, the way I eat, the way femininity is important to me. The way I love Italian food.

Roberto Donna is a great Italian chef.

Spain is a fascinating mix of people, languages, culture and food, but if there is one thing all Spaniards share, it's a love of food and drink.

Being Italian, I have a very special relationship with the culinary arts. One my projects was to share Italian cultural food with my colleagues.

As a matter of fact, I've been to Italy many times before I met my husband, which he can't even imagine that I could possibly know anything about Italian food. But, you know, Italian food's really basic, and there's so many different variations on it that what my husband did is he broke it down for me.

Being from Staten Island and Brooklyn, I'm used to eating pasta and meatballs every single day.

I like a lot of food. I like Taiwanese food, of course. I like baguettes, especially the ones that my dad buys. Vancouver has a lot of variety, with pizza, hot dogs, Italian, Indian, seafood - a great combination of culture.

I spent a college semester in a small town in Italy - and that is where I truly tasted food for the first time.

I really liked the food in Japan. There is something so organized, neat, and methodical about it. They put a lot of care and quality into their cooking. I also love Mediterranean, New American, and Italian food, because the cuisines borrow influences from all over the world.

Italian food is my favorite food. It's the most sophisticated eating system.

There was a Greek restaurant, the only place we could get Italian food. All of us Italians and many others from other parts of Europe used to go there, and Rajiv and his friends also. Some of his group knew some of my group, and we met just like that.

The food in Mathura is authentic and delicious. Mathura is famous for its Chana Chidwa which was my cheat snack for the two days I spent there.

I play football. Chelsea is my favourite side.

My only hope is to see more frequent game time and even play alongside Ibrahimovic. We have two different styles and we can complement each other well.

I love to eat. I'm a foodie, and when I'm on vacation, I want to be a foodie with their culture, with their foods.

Food is a passion for me, especially Italian cuisine. I prefer to have somebody cook for me, but I can do some very nice pasta dishes.

When a player joins El Tri, he doesn't want to do things the wrong way.

To know a community is to know its food.

It is a big responsibility to play for Brazil. But I know how to deal with it.

There is a history to Italian food that goes back thousands of years, and there's a basic value of respecting food. America is young and doesn't have that.

I grew up in Lucknow, which is famous for its street food and kebabs. It was the street food and Lucknowi kebabs that inspired me. The culture of the varieties of food that I tasted as a child inspired me to be a cook.

I'm going to Arsenal to play.