Samin Nosrat Quotes
Apricots are the most private fruit, loath to reveal their secrets.
Citations
Nosrat, Samin. "The Short, Sweet Season of the Blenheim Apricot." The New York Times, 25 Jul. 2018.
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Samin Nosrat is an American chef, TV host and food writer. She is the author the James Beard Award–winning New York Times Bestselling cookbook Salt Fat Acid Heat and host of a Netflix docu-series of the same name. Until February 2021, she was a columnist for The New York Times Magazine.